Other important cities are Margoa, Old Goa, Ponda, Mopusa……..
Goa Fort
GOA is a land of the Sun, the beaches, the adventure activities and the quaint ambience and also of distinct traditions and customs. all in the same breath. Guests visiting Goa quintessentially return back home wanting for more. The charisma and charm that accompanies the place almost casts a magic spell on anyone who comes to this place. Be it the history of the place or the geography, the language or the customs. Goa entices one and all. On a sojourn of this place, the traveler is treated to traditional Indian hospitality in the most unique way. The festivals and carnivals that are held here throughout the year offer one a better understanding of the lives of the Goans. Located in the Konkan region of India, its proximity to the Arabian Sea attracted many merchant communities to come and settle here, thus paving the way for several faiths and cultures to come and exist here



Coorg is an ideal place for outdoor activities, food and shopping!
Trekking: Coorg has many verdant trekking routes in the midst of forests and hills, and it's best to go in the months from October to February. Some of the known trails are in the hills of Brahmagiri, where you could trek your way to the Irrupa Falls. You could also consider trekking to Pushpagiri, the second higest peak of Kodagu and Tadiandamol (the highest peak).
Golf: Avid golffers can tee off at the 9-hole course of Virajpet.
Angling: Valanoor is the backwater of the river Cauvery. It draws fishing lovers from all over India. You can try and catch the famous mahaseer and the best season is from October to May.
White Water Rafting: There are few good camps around Coorg that offer rafting down the Cauvery river. For some fast paced action, visit the Upper Barapole River to the south of Coorg in Brahmagiri. The best time for rafting is from mid-June to mid-September.
Food: Coorgi cuisine is famous and unique, especially for non-vegetarians as it is based on game meats, pork and other delicious ingredients. Popular dishes are pandhi (pork), koli (chicken) and yarchi (lamb) spiced with pepper, kokum, bamboo shoot, red chilly, bembla curry, kadumbuttu, noolputu, voti and excellent coffee.
Shopping: Some of the popular items to buy are coffee, honey, spices, cardamom, pepper, pineapple papads and oranges ( season). Coorgi silk saree are also very famous and they have a different style of wearing them.
Fairs & Festivals: Schedule your visit to coincie with one of the colorful festivals of the region. The festivals of the Kodava community are largely around agriculture military activities.
The 'Festival of Arms - Keilpoldu' is held in the months of June to September. During this festival the weapons are polished and worshipped before resuse.
Cauvery Shankaramana is based around the river Cauver is held in October.
The harvest festival 'Puthar' is celebrated in November or December. The festival is accompanied by folks songs and dances, performed by the different villagers at their temples.

